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Raspberry & Almond Bakewell Cake

Raspberry & Almond Bakewell Cake


Light almond sponge studded with fresh raspberries. Mountains of whipped buttercream and tart raspberry preserve.


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Nine inch Raspberry & Almond Bakewell Cake with a cream cheese buttercream frosting

Our decadent Raspberry & Almond Bakewell Cake is baked on site at our coffee shop and bakery in Folkestone. The cake is a light almond sponge studded with fresh raspberries, sandwiched with raspberry preserve. It is decorated with whipped cream cheese & buttercream icing and a scattering of fresh raspberries.

The magic combination of sweet almond and sharp intense raspberry make this cake one of our bestsellers.

Our team of bakers use fresh ingredients with no artificial colourings or preservatives.


Flour, Sugar, Milk, Raspberry Preserve (Raspberries, Glucose-Fructose Syrup, Sugar, Gelling Agent: Pectin; Acidity Regulators: Citric Acid, Sodium Citrate), Free Range Eggs, Full Fat Soft Cheese, Unsalted Butter, Greek Yoghurt, Rapeseed Oil, Icing Sugar (Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate), Raspberries, Almond Essence

Made in an environment that uses peanuts, nuts, pumpkin, poppy and sesame seeds.

Suitable for vegetarians



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