Try our new divine caramel biscoff cake. Caramel sponge with a vegan and caramel biscuit buttercream and shards of biscuit on top.

A whole nine inch cake serves 12-16 people

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Our decadent Blueberry and Vanilla Cake has been given a pastel pink make over with delicate edible flowers and piped icing. The cake is a light vanilla sponge baked full of blueberries, sandwiched with rich buttercream.

A two tiered nine inch cake – serves 12 to 16

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Deliciously moreish and decadent vegan chocolates made by hand. The perfect naughty treat or an ideal gift for the chocolate lover in your life. They may be vegan but they walk the walk of a full fat chocolate line up.

 

Deliciously moreish and decadent vegan chocolates made by hand. The perfect naughty treat or an ideal gift for the chocolate lover in your life. They may be vegan but they walk the walk of a full fat chocolate line up.

 

Tasting Notes

Honeydew Melon Demerara and Orange

Process

Washed

Roast Level

Light-Medium

Altitude

1,280 – 1,580 metres above sea level

 

Tasting Notes

Caramel, chocolate, molasses, tropical fruits

Varieties

Castillo, Caturra, Colombia

Process

Washed

Roast Level

Light-Medium

Altitude

1100 – 1600 above sea level

 

A decadent dark chocolate and coffee sponge with sweet chocolate an coffee frosting and milk chocolate drops.

A whole nine inch cake serves 12-16 people

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Bramley apples and bramble jam complement each other perfectly. The juicy apple sponge is topped with a sugary crumble.

A whole nine inch cake serves 12-16 people

Full information below